Conveniently located just 10 minutes off the Hume Freeway on the Victoria/NSW border, The Victoria is an easy three-hour drive from Melbourne and the ideal meeting point for guests from Sydney, Canberra and regional Victoria.
Under the guidance of Head Chef Brendan Anderson, The Victoria's menu celebrates local produce, cooked over open flame with skill and care. Whether you're seeking a nostalgic pub classic, or something a little more elevated, The Victoria offers something to suit all palates and dietary requirements.
Enjoy wine pairings from a selection that pays tribute to the region's exceptional winemakers. Or take a journey through the cocktail menu where locally distilled spirits provide an artisanal twist on the classic standards.
The Victoria's a la carte menu is delivered with full table service in indoor dining areas (bookings recommended), while the beer garden and public bar areas feature an all-day snacks menu on a walk-in-only basis.
From a casual meal with friends to exclusive private dining experiences, The Victoria is yours to explore and enjoy whatever the occasion.